Friday, May 3, 2024

Weetabix takes a bite out of high-protein market with Lacka Foods acquisition

Weetabix Food Company, the Northamptonshire-based breakfast brand, has acquired Lacka Foods Ltd, owners and manufacturers of ŰFIT, the ready-to-drink high-protein shake brand.

The all-cash deal, backed by Post Holdings, unites two of the UK’s market leading food and drink businesses and unlocks growth opportunities for Lacka Foods both in the UK and in international markets.

The two firms will operate separately, with the Lacka Foods management team continuing to run the business and drive growth in the fast growing high-protein RTD market.

Austin Bailey, founder and Managing Director of Lacka Foods, said: “Securing investment from a like-minded British business and family favourite such as Weetabix is a transformational step in the Lacka Foods story, and will help accelerate our pace of growth in a rapidly expanding category both here in the UK and internationally.”

A message from the Editor:

Thank you for reading this story on our news site - please take a moment to read this important message:

As you know, our aim is to bring you, the reader, an editorially led news site and magazine but journalism costs money and we rely on advertising, print and digital revenues to help to support them.

With the Covid-19 pandemic having a major impact on our industry as a whole, the advertising revenues we normally receive, which helps us cover the cost of our journalists and this website, have been drastically affected.

As such we need your help. If you can support our news sites/magazines with either a small donation of even £1, or a subscription to our magazine, which costs just £33.60 per year, (inc p&P and mailed direct to your door) your generosity will help us weather the storm and continue in our quest to deliver quality journalism.

As a subscriber, you will have unlimited access to our web site and magazine. You'll also be offered VIP invitations to our events, preferential rates to all our awards and get access to exclusive newsletters and content.

Just click here to subscribe and in the meantime may I wish you the very best.









Latest news

Related news

By continuing to use the site, you agree to the use of cookies. more information

The cookie settings on this website are set to "allow cookies" to give you the best browsing experience possible. If you continue to use this website without changing your cookie settings or you click "Accept" below then you are consenting to this.

Close